Crispy Air Fryer Apple Fritters freshly made and served on a plate

Air Fryer Apple Fritters

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Easy and quick apple fritters made in the air fryer. They are warm, soft inside, and crisp outside.

introduction

This Air Fryer Apple Fritters recipe is simple and quick. It uses common ingredients and an air fryer for less oil and easy clean up. If you like simple fritter ideas, try a similar snack like air fryer zucchini fritters for another healthy treat.

why make this recipe

  • It is fast and uses few ingredients.
  • The air fryer makes fritters crisp without deep frying.
  • It is a good snack or quick dessert for family and friends.

how to make Air Fryer Apple Fritters

Follow the simple steps below. Mix dry, mix wet, add apples, and air fry until golden.

Ingredients :

  • 2 cups apple, peeled and diced
  • 1 cup all-purpose flour
  • 1/2 cup sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon salt
  • 1 egg
  • 1/2 cup milk
  • 1 teaspoon vanilla extract
  • Cooking spray or oil for air frying

Directions :

  1. In a bowl, mix the flour, sugar, baking powder, cinnamon, and salt.
  2. In another bowl, whisk together the egg, milk, and vanilla extract.
  3. Combine the wet and dry ingredients, then fold in the diced apples.
  4. Preheat the air fryer to 350°F (175°C).
  5. Spray the air fryer basket with cooking spray.
  6. Drop spoonfuls of the batter into the basket, spacing them out.
  7. Air fry for about 10-12 minutes, flipping halfway through, until golden brown.
  8. Let cool slightly before serving.

how to serve Air Fryer Apple Fritters

  • Serve warm on a plate.
  • Dust with powdered sugar or drizzle with a simple glaze.
  • Add vanilla ice cream for a dessert treat.

how to store Air Fryer Apple Fritters

  • Store in an airtight container at room temperature for up to 2 days.
  • Keep in the fridge for up to 4 days; reheat in the air fryer for a few minutes to crisp.
  • To freeze, place fritters on a tray until firm, then transfer to a freezer bag for up to 1 month. Reheat from frozen in the air fryer.

tips to make Air Fryer Apple Fritters

  • Use firm apples that hold shape, like Gala or Fuji.
  • Dice apples small so they cook inside the fritter.
  • Do not overcrowd the air fryer basket; leave space for air to flow.
  • If batter is too thick, add a splash more milk.
  • Flip fritters halfway for even browning.

variation (if any)

  • Add a pinch of nutmeg or cardamom for extra spice.
  • Stir in a handful of raisins or chopped nuts.
  • Make a simple glaze with powdered sugar and milk for a sweeter finish.

FAQs

Q: Can I use frozen apples?
A: Fresh is best. If you use frozen, thaw and drain them well before adding.

Q: Do I need to peel the apples?
A: Peeling is in the recipe, but you can leave the skin on for more texture and fiber.

Q: How do I reheat leftovers?
A: Reheat in the air fryer at 300°F (150°C) for 3-5 minutes until warm and crisp.

Q: Can I make the batter ahead?
A: You can mix dry and wet separately and combine before adding apples. Batter with apples is best used right away.

Conclusion

For a different take with a rich glaze, see this idea for Air Fryer Apple fritters with Brown Butter Glaze.